Agrigento through its flavors
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Agrigento through its flavors

Cultural gastronome

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Chapters · 7

  • 1. Introduction — The Perspective of the Cultural Gastronomist
  • 2. The Almond Trees of the Valley
  • 3. The Citrus Countryside
  • 4. Pistachios and the inland hills
  • 5. The Cuisine of Homes and Festivities
  • 6. Local sweets and wine
  • 7. Conclusion

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